I took a test and got 6.5, even though the normal range is up to 4. Has anyone treated this successf…

Translated automatically. Show original
I took a test and got 6.5, even though the normal range is up to 4. Has anyone treated this successfully? The internet says it can be resistant to antibiotics. What about other family members? Should everyone get tested?
They say that when a man has a temperature of 37°C (98.6°F), he lies down, moans, and so on. It seem…
Comments
Fedorova Karina
I lived alone when I was being treated for it, I don't know if others need to. It all went away for me the first time
Translated automatically. Show original
Barkova Lena
Fedorova Karina I've been prescribed so many pills, I'm thinking maybe I should just skip them. I'm doing okay without them.
Translated automatically. Show original
Fedorova Karina
Fedorova Karina Well, I don't know. I rushed to the hospital. I didn't know it was that yet, but I couldn't eat. I was terribly hungry, but as soon as I started eating, I'd get intense nausea that would override the hunger. I lost a lot of weight very quickly and drastically. Everyone at work told me to go to the hospital; I was skin and bones. And they weren't being rude, they were genuinely concerned about me. I went to the doctor, and they started checking this and that. I took the test, and it was detected. I got treated, and I could finally start living normally again))
Translated automatically. Show original
Barkova Lena
Fedorova Karina My ferritin isn't increasing. No other complaints.
Translated automatically. Show original
natka87
Where could you have gotten it, that it's antibiotic-sensitive...
Translated automatically. Show original
prosto LYuDOK
Treated and cured
Translated automatically. Show original
Fedorova Karina
Fedorova Karina I've had it since I was 20. Maybe even earlier, but no one checked; it was detected when I was 20. Ferritin isn't looked at as a standalone indicator. It's considered within the context of other blood work. If your ferritin is within the normal range (even if it seems low), and the rest of your blood work is normal, then everything is fine.
Translated automatically. Show original
natka87
Fedorova Karina And if it had spread, this thing would have just caused an ulcer… it needs to be treated. My mom can't get rid of it, and she takes antibiotics every six months as soon as she starts feeling nauseous.
Translated automatically. Show original
Simankova Tatyana
Did you also take the breath test?
Translated automatically. Show original
Simankova Tatyana
Fedorova Karina Did they detect it through the glucose tolerance test?
Translated automatically. Show original
Fedorova Karina
Fedorova Karina Yes, I did the breathing exercises
Translated automatically. Show original
Irina
Everyone in the family needs to be treated. I treated them a couple of years ago.
Translated automatically. Show original
Barkova Lena
Simankova Tatyana Yes, that's his result
Translated automatically. Show original
Yulya Tokareva
I was treated with two antibiotics for two weeks. In the end, it turned out to be all for nothing because the doctor "forgot" to mention that after treatment, I should only eat from my own dishes (individually) and, ideally, the whole family should be checked.
Translated automatically. Show original
Barkova Lena
natka87 It says that in 30% of cases, it might not be cured the first time.
Translated automatically. Show original
Barkova Lena
Irina And what about the kids? Should a 2-year-old also take the test, which is only for ages 12 and up?
Translated automatically. Show original
Barkova Lena
Yulya Tokareva What about washing them in the dishwasher?
Translated automatically. Show original

Read also