Roti flatbreads. What should they be like when they're ready? I bought frozen ones. I heated them up…

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Roti flatbreads. What should they be like when they're ready? I bought frozen ones. I heated them up, but I feel like they weren't fully cooked 🫣😃, I think I ate one that was half raw. The packaging doesn't give a time, just to heat until golden brown.
It hit me from out of nowhere. My temperature went up to 37.3°C... I have no idea what's going on...…
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Reznik Vera
Baking for 20 mins
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Kristina
They are layered and very buttery
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Lelya
Kristina Thank you 🫣 mine didn't turn out like that 🤦🏻️ 🫣 oh well, I'll do it right next time
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Asya
They aren't sold ready-made; you fry or bake them until golden brown. I made them in the oven, and they took 15 minutes to cook.
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Olga
Just fry them on both sides in a pan + add filling.
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Lelya
Reznik Vera My oven is broken
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Kristina
Kristina I have one recipe with them in a magazine, I'll show you a second one soon
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Novikova Veronika
They're fried in a dry pan, without oil. Most likely yes, they weren't cooked enough. It should be crispy.
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Elenka
Sear them for literally 1-2 minutes on each side over high heat until they brown and puff up.
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Lelya
Elenka Got it, thank you so much
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Lelya
Novikova Veronika Thank you
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